Smeg 90cm Stainless Steel Electric Cooker SCD91CMX9

• A energy rating
• 5 cooking zones
• Residual heat indicators
• 115L oven net capacity
• Full glass removable inner door
• Oven temperature range: 50°C - 260°C
• End of cooking acoustic alarm
• 5 shelves with metal racks
• Timer
• 8 functions
• Accessories include:
  • 2 deep trays
  • 2 oven grids with back stop
• H 915mm x W 898mm x D 600mm
• 3-year guarantee

Even Heat Distribution
All your foods can be cooked evenly thanks to the Smeg 90cm Stainless Steel Electric Cooker which is a thermo-ventilated oven. The Thermo-ventilated fan ensures even heat distribution within the oven that is powered by electricity. Thermo-ventilation requires no preheating, if cook time if more than 20 minutes, no flavour transfer will occur when cooking different food at the same time and 10% faster cooking than normal ovens.
Oven With EverClean Enamel And Vapour Clean
This Smeg Electric Cooker has a patented, special antacid lining that is resistant to chipping and assists in keeping the interior of the oven clean, by considerably reducing the build-up of cooking residue and grease.
Vapour Clean function uses steam to help lift deposits in oven, for easy cleaning.
Eight Cooking Functions
With a 115L oven that has eight cooking functions, you can cook foods in a wide variety of ways on the Smeg 90cm Stainless Steel Electric Cooker. The 8 functions are:

• Upper and lower element – for dishes that require a more gentle heat, such as baking.
• Fan with both elements – to provide uniform heat. Preheat is required.
• Circulaire function – combines fan and circular element to give a hot air cooking method. No preheat required, if cooking time more than 20 minutes and no flavour transfer.
• Eco – combines grill, fan and lower element for particular cooking of small quantities of food.
• Grill – allows rapid cooking and browning of foods, such as sausages.
• Fan with grill element –  fan reduces the fierce heat from grill, providing an excellent method for grilling a range of foods without turning food while cooking process.
• Fan with lower element– completes cooking more quickly of foods that are ready on the surface, but require more cooking inside, without further browning.

Still Have Questions About This Product?
If you still have queries regarding this product, feel free to click the “Make an enquiry for this product” button above, “New General Enquiry”, live chat (between 8 am and 6 pm) or just give us a ring! Our friendly and experienced consultants are always happy to help.